Masala vada

Hi..

masala vadalu (2) P1230095

Masala vada   ( video is available)

Tasty masala vada..i got this recipe from my mother in law n this is my hubby’s most favorite snack. i never eat it before..after eating once even  i became fan of it..Masala vada..hmmmm…tasty…we cant stop eating jus one r two..our hand will always going to the bowl to take one more vada…hope u will make this ..taste this n enjoy..

Ingredients:

1 cup chana dal

1 cup moong dal  (pesara pappu)

one onion

4 green chillies

2 sticks cinnamon

3 cloves

1tspn jeera

2 red chillies

coriander leaves ( optional)

preparation:

Soak chana dal n  moong dal in sepate bowls for atleast 5 to 6 hours.

chop onions into big pieces.

gring the each dal seperately into very coarse consistancy (it should it become paste /soft)

while grinding dals..add red chillies, cinammon sticks, cloves to one dal at the bottom n add dal on the top and gring it coarsely (4 to 5 seconds)

while grinding another dal add onions, green chillies,jeera at the bottom n place dal on top and gring for few seconds.

Now mix both the dals wich r grinded coarsely, add chopped coriander leaves

Heat Oil in a pan. Divide the dal mix into small balls, flatten them into small patties, either using your palm or using a wet plastic cover.
Once the oil is hot, deep fry each one until its well cooked. Normally takes around 5 mins on sim for each one to be ready.

video to this vada is available in this site..

Related Posts with Thumbnails
Be Sociable, Share!

One Response to “Masala vada”

  • My companion and I really enjoyed studying this weblog put up, I was simply itching to know do you commerce featured posts? I’m always looking for someone to make trades with and merely thought I’d ask.

Leave a Reply

We will keep You Updated...
Sign up to receive breaking news
as well as receive other site updates!
Featured Video
Hot Topics

Rasmalai

Ingredients: Milk  4 glasses , ( approximately 1 liter) Sugar 2 cups lemon 1 / vinegar 4 tspns Procedure:- Making Paneer:- Take 3 glasses of ...

Sorakaya Masala

Hi..                                              sorakaya masala (video available to this curry..can c it in the bottom of the post or in the my videos) This curry ...

Andhra chicken curry

This is the traditional way of cooking chicken curry in Andhra Pradesh..this is very simple yet tasty recipe…the main ingredient in this recipe is  the ground masala ...

Karakkaya /Haritaki

karakkaya is a common herbaceous plant, which is very extensively used in the preparation of many ayurvedic medicines. Many ayurvedic medicinal formulations are ...

Bald head

Mix  Bhringaraj / Guntagalagara leaves juice and radish  (mullangi rasam) and apply to the hair lost part on the head every night  and massage it well.Wash the head with soap ...
Categories
Recent Posts

SORAKAYA VERUSENAGA NUVVULA KURA / BOTTLE GOURD CURRY WITH PEANUTS AND SEASME SEEDS

Ingredients: SORAKAYA(Bottle-Gourd) - 1 meduim, cut in cubes Red Chilly - 4 Garlic - ...

Egg-Sweet-Uthappam

Ingridients:- Cashews  10  to 15 Tutti frutti chips 3 spoons All purpose floour ...

Bendakaya pachadi

Hi all ..iam being too long since I updated my site..bit busy with my lill busy bee( my daughter)..Iam ...

kova /koya / pala kova

Pala kova is  is one of the precious sweet which is liked by many..its made from milk and only ...

Fennel seeds / saunf

sauf / fennel seeds are used in indian homes for digestion…Indian have the habit eating saunf after ...
Recent Comments
Công ty Nội Ngoại Thất Đại Phát cung cấp dịch vụ thiết kế thi công trọn gói quán cafe uy tín, chất
[…] 10. Charu/Rasam/Neella charu/chinthapandu charu | My Spicyhut […]
I'm excited to discover this website. I want to to thank you for ones time just for this wonderful read!! I definitely enjoyed ev
Hey outstanding blog! Does running a blog like this take a great deal of work? I have no knowledge of coding however I was hoping t
Proyek kita Untuk pemesanan/ tanya tanya silahkan
Tag Cloud
Enter Google Analytics Code Here
Get Adobe Flash player