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NUNE GONGURA

Hi   Ingredients:- Gongura 1 bunch Onion 1 big green chillies 3 to 4 curry leaves few Oil 1/2 cup (preferably sesame seed oil / nuvvula nune) red chilli powder 1/2 tspn (add as per the spice level u eat) turmeric powder ...

Dosa

Ingredients:- urad dal 1 cup (minapappu) rice 2cups (biyyam) 1 tsp fenugreek (menthulu) chana dal 1/4th cup ( pachi senaga pappu) /* chana dal is optional..just to get nice color  we use chana dal */ Procedure:- Soak all the ...

IDLI /ANDHRA IDLI

  Idli is one of the best breakfast which is very easy to make , very healthy , with fewer calories ..but to make a soft idli is really challenging to the first time learners..though it is very easy..I wrote long long post ...

Pakistani fish curry

Ingredients:- for fish marinating: fish fillet 1  (any fish)  salt 1/4th tsp. turmeric powder 1/4th tsp. red chili powder 1/4th tsp. coriander powder 1/4th tsp. lemon juice 1 tsp. For curry: Onion 1 chopped curry leaves  ...

Sweet mini pepper chetney /capsicum chtney

  Hi I got the bag  if sweet mini peppers from Costco (whole sale store) ..made  chetney with this peppers..As the name itself says sweet peppers..they may nt be sweet like sugar but they r nt spicy..so we need to add ...

KAJU CAPSICUM CURRY / jeedipappu capsicum kura

Ingredients:- Kaju  / cashew  / jeedi pappu  1 cup Capsicum 2 onions large 1 green chillies 2 or 3 curry laves few ginger garlic paste 1 tspn Tomatoes 2 turmeric powder 1/2 tspn red chilli powder 1 tspn ( as per spiciness ...

Semiya pulihora /Vermicelli pulihora

Serves:3 to 4 persons || time taken :15 mints   Semiya pulihora is one of the easiest item prepared quickly. This can be made both as morning breakfast or evening snack. The cooked semiya is flavored with seasoning and lemon ...

Egg masala /Guddu masala kura

Serves : 4 persons || time taken : 20 minutes Ingredients:-           Eggs  4 onions 2 green chillies 5 Ginger garlic paste 1 spoon Tomatoes 2 garam masala powder 1tspn ...

Baby corn curry

Ingredients:- Baby corn Tomatoes Green peas onion1 green chilllies 4 ginger garlic paste 1/2 tspn curry leaves few Turmeric powder 1/2 tspn Red chilli powder as per required salt to taste Tadka/ ...

Sambar vada

Hi all This vada is one of the most popular and common breakfast in south India .This is very simple n quick breakfast.All we need is the urad dal batter. for this we have to soak urad dal for at least 4 hours and grind ...
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Rasmalai

Ingredients: Milk 4 glasses , ( approximately 1 liter) Sugar 2 cups lemon 1 / vinegar 4 tspns Procedure:- Making Paneer:- Take 3 glasses of ...

Sorakaya Masala

Hi.. sorakaya masala(video available to this curry..can c it in the bottom of the post or in the my videos) This curry ...

Andhra chicken curry

This is the traditional way of cooking chicken curry in Andhra Pradesh..this is very simple yet tasty recipethe main ingredient in this recipe is  the ground masala ...

Karakkaya /Haritaki

karakkaya is a common herbaceous plant, which is very extensively used in the preparation of many ayurvedic medicines. Many ayurvedic medicinal formulations are ...

Bald head

Mix Bhringaraj / Guntagalagara leaves juice and radish (mullangi rasam) and apply to the hair lost part on the head every night and massage it well.Wash the head with soap ...
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SORAKAYA VERUSENAGA NUVVULA KURA / BOTTLE GOURD CURRY WITH PEANUTS AND SEASME SEEDS

Ingredients: SORAKAYA(Bottle-Gourd) - 1 meduim, cut in cubes Red Chilly - 4 Garlic - ...

Egg-Sweet-Uthappam

Ingridients:- Cashews  10  to 15 Tutti frutti chips 3 spoons All purpose floour ...

Bendakaya pachadi

Hi all ..iam being too long since I updated my site..bit busy with my lill busy bee( my daughter)..Iam ...

kova /koya / pala kova

Pala kova is  is one of the precious sweet which is liked by many..its made from milk and only ...

Fennel seeds / saunf

sauf / fennel seeds are used in indian homes for digestionIndian have the habit eating saunf after ...
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